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ANC Learning Management System

SPRING 2021

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Hospitality Management: Graded Unit 2
Summary
Management of Food and Beverage Operations
Summary
Kitchen Planning and Design
Summary
Human Resource Management Practice
Summary
Managing Financial Resources in Hospitality
Summary
Work Experience1
Summary
Hospitality Management: Graded Unit 1
Summary
Hospitality Supervision
Summary
Hospitality Industry - PT
Summary
Hospitality Financial and Control Systems
Summary
Food Hygiene Intermediate
Summary
Information Technology: Applications Software 1
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The Scottish Qualifications Authority is the executive non-departmental public body of the Scottish Government responsible for accrediting educational awards. 

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  • ANC Maya Avenue
  • ANC Kandy
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No 126, Colombo 06, Maya Ave, Colombo

Phone : 0763328258

E-mail : vikum@ancedu.com

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