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ANC Learning Management System

SPRING 2021

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  3. SQA Colombo
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  6. SPRING 2021
Hospitality Management: Graded Unit 2
Summary
Management of Food and Beverage Operations
Summary
Kitchen Planning and Design
Summary
Human Resource Management Practice
Summary
Managing Financial Resources in Hospitality
Summary
Work Experience1
Summary
Hospitality Management: Graded Unit 1
Summary
Hospitality Supervision
Summary
Hospitality Industry - PT
Summary
Hospitality Financial and Control Systems
Summary
Food Hygiene Intermediate
Summary
Information Technology: Applications Software 1
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#308 416, R.A De Mel Mawatha, Colombo 03

Phone : 0763328258

E-mail : vikum@ancedu.com

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